วันพุธที่ 25 มกราคม พ.ศ. 2555

Basic wok cooking and stir fry techniques

Basic wok cooking and stir fry techniques Video Clips.

Duration : 5.85 Mins.


www.inter-course.ca Patrick Dunn of InterCourse Chef Services shows you the basics of making a tasty Green Chicken Curry dish using a wok. This aired on Telus TV in Canada. For more information on InterCourse Chef Services, visit www.inter-course.ca

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Keywords: Patrick, Dunn, intercourse, Chef, Services, Thai, Private, Cooking, Classes

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