วันอาทิตย์ที่ 29 เมษายน พ.ศ. 2555

Stir-Fried Water Spinach with Oyster Sauce

Stir-Fried Water Spinach with Oyster Sauce Tube.

Duration : 4.22 Mins.


How to make Stir Fried Water Spinach with Oyster Sauce (Cha Trokoun Prang Kjong). Just a few ingredients but yield very BIG FLAVORS! Full written recipe is available on my site khatiya-korner.com Only a few ingredients is used and it cooks extremely quick, about 5 minutes! The key to making this delicious stir-fried water spinach with oyster sauce a delicious is to make sure you cook on high heat and move quickly. Although they do cook down make sure to have enough room so that they get evenly distribute on the pan. This will ensure that every single stem is coated. Music: Anuksavary Angkor

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Keywords: ខ្មែរ, អាហារ, ម្ហូប, ឆា, ត្រកួន, ប្រេងខ្យង, Khmer Food, Cambodia, Cambodian, Cooking, Recipe, Water Spinach, How To, How to Clean Water Spinach, Stir Fry, Oyster Sauce, Garlic, Anuksavary, Angkor, recipes, khmer, healthy, cuisine

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